When you are looking for a new and fun way to make the family want to eat what they just ate the day before!!!! Here is a twist on an old family favorite, with some Taco Rack logic, thinking outside the shell.

Ingredients:

  • 2- Taco Rack Juniors
  • 6- "taco sized" soft flour tortillas
  • 1 1/2- cups of chopped or shredded leftover turkey breast
  • 2- cups of mashed potatoes
  • 2 - cups of stuffing
  • 1 - cup of shredded cheese (OPTIONAL)
  • 16oz -  of turkey gravy
  • cranberries sliced into strips or mashed

Tortillas:

  • Place 6- soft tortillas into your Taco Racks
  • Crispy style- give a light spray of oil first to both sides
  • Place tray of oiled tortillas into an oven @ 350 degrees for 3 to 5 min.
  • Soft style, skip above step, and just place into the Taco Racks for assembly

Heating:

  • In a saucepan, add the turkey meat and 6 oz of gravy on med heat to warm
  • In the microwave, re-heat your stuffing, mashed potatoes & remaining gravy

Assembly:

  • Add 2 tablespoons or more of meat to each of the tortillas
  • Layer a tablespoon or so of mashed potatoes over the meat
  • Layer a tablespoon or so of stuffing over the potatoes
  • Sprinkle shredded cheese over taco (OPTIONAL)
  • Pour a drizzle of gravy over them
  • Place entire tray into the over for 3 -5min if desired for final heat

Serving:

  • Serve entire tray of tacos from the oven to the table
  • Place one Taco Rack Single on each plate
  • Place one "Day After" taco on your Single
  • Drizzle some turkey gravy over the top
  • Add slivers of cranberries to garnish

WISHING YOU AND YOUR FAMILY A VERY HAPPY THANKSGIVING!