🔥 How It Works

1. Preheat the Shells
Hard shells go on the heat first — empty — until hot and crisp.

2. Add the Meat
Prepared meats are placed directly into each shell.

3. Melt the Cheese
Shredded cheese is added, then left on the heat until fully melted.

4. Serve Hot
Tacos come off the grill crisp, hot, and ready for family and guests.

5. Finish at the Table
Singles allow easy, hands-free garnishing exactly how each person likes it.